Wild Yeast Stories began with nothing more than a love of bread, a little boredom, lots of stress and a midnight conversation.

It’s been a terrific culinary journey discovering flavours and recipes. With a broken oven and a very understanding mother. The horror of realising that some breads have a mind of their own. Painstaking hours in the kitchen. The literal ups and downs of our sourdough starter Marlon Brandough. Laughter, squabbles, and lots of fun!

We’ve eaten some fantastic breads along the way and would love you to do the same.